Vecka 4 - Brasserie Astoria

@brasserieastoria.sg

See you at the bar!

See you at the bar!

Grilled Monkfish tail «Rossini», Sauce Périgour

Grilled Monkfish tail «Rossini», Sauce Périgourdine, foie gras au torchon, sweet onion gratin

We have released reservations for 31st December an

We have released reservations for 31st December and 1st January on our website!

Join us on 31st December for your New Year's Eve celebration as we have specially curated a set menu to welcome the new year, available from 8:30 pm onwards.

Gourmandises for sharing: Astoria Oscietra caviar,

Gourmandises for sharing: Astoria Oscietra caviar, Parsnip waffles, crème fraîche, lime & browned butter

Reservation